Dehydrated onion means onion that has been dehydrated to no more than 5.5 percent water by volume in order to extend the shelf life and to concentrate the flavor.
Dehydrated Onion contains antioxidants which help prevention from heart diseases. Consumption of this item also helps in circulatory systems. It aids in stress release and also increases the strength of the vision.
Dehydrated onion products are increasingly being used for fast food, snack foods, food service packs, stuffing mixes, pickled products, meat products, seafood products, recipes, canned foods, salad dressing, dips, bottle packs, seasoning, bakery topping, gourmet sauces, seasoning and in many other as ingredients.
